Spicy Tomato Lentil Soup Recipe

How to Make Spicy Lentil Soup

Based on an old family recipe, this Spicy Tomato and Lentil Soup recipe combines a variety of warming ingredients with flavoursome hints of spice making it a perfect choice for a cold Winters evening.

Ingredients

• 50g Red Lentils
• 800ml Vegetable Stock
• 2 Tbsp of Mixed Herbs
• 2 Small Onions (Chopped)
• 2 Tbsp of Tabasco Sauce
• 800g Chopped Tomatoes (Tinned)
• 2 Red or Green Peppers (Chopped)
  
  

Equipment

• Soup Maker (Alternatively a Large Saucepan)
• Measuring Utensils
• Chopping Board
• Hand Blender
• Kitchen Knife
  
  

Method

1. Pour all the ingredients into a soup maker (or large saucepan), stir and boil for 10 minutes.
   
   
2. Once this has reached a boil, turn the heat down so that the soup mixture can simmer for 30 minutes. Turn off the heat after 30 minutes and let cool slightly.
   
   
3. Once the soup has cooled, blend until smooth or until you have reached the desired consistency and serve!
   
   Enjoy with warm crusty bread and a splash of cream! 

You can download this recipe here